- High Purity Sucrose Ester Of Fatty Acids
- Sucrose Ester Of Fatty Acids S-CM
- Sucrose Ester Of Fatty Acids
- Compound Food Additive
- 2,3,4,6-Tetra-O-Benzyl-D-Glucopyranose
- 2,3,4,6-Tetra-O-Benzyl-D-Galactose
- Mono-Acetone-D-Glucose
- Diacetone-D-Glucose
- Methyl α-D-Mannopyranoside
- 1,2,3,4-Tetra-O-acetyl-β-D-glucuronic acid methyl ester
Food Additive
Compound Food Additive
Product Name |
Type |
Usage |
Compound emulsifiers-thickeners B |
DR-10 |
Soy milk and soy milk drinks |
DR-17 |
Water method peanut milk |
|
DR-17A |
Peanut butter protein milk |
|
DR-30 |
Puffing ice-cream |
|
DR-30A |
Puffing ice-cream |
|
DR-31 |
Cone and cup ice-cream |
|
DR-33 |
Puffing ice-cream |
|
DR-33A |
Pudding ice-cream |
|
DR-40 |
Cup ice-cream |
|
Compound emulsifiers-thickeners C |
DR-36 |
ice-lolly |
DR-38B |
Red bean or mung bean ice-lolly |
|
DR-38 |
Red bean or mung bean ice-lolly |
|
DR-33A-3S |
Ice-lolly , ice-cream |
|
DR-34B-2 |
Section Ice-lolly |
|
Compound emulsifiers-thickeners D |
DR-34 |
Ice-cream |
DR-39A |
Jam ice , ice-lolly |
|
Compound emulsifiers-thickeners F |
DR-18 |
Multigrain can |
DR-19 |
Multigrain can |
|
DR-19D |
Multigrain can |
|
Compound emulsifiers-thickeners G |
DR-12 |
Modulated milk,sweet milk beverage |
Compound thickeners A |
DR-13 |
Acid milk beverage |
Uses method: Mix this product with white sugar, dissolve in the 70 degree hot water, use the high speed mixer or colloid mill if available to make it fully dissolve, add it to the pill tank and mixed properly when it is hot.
Storage: Store in a cool, dry area
Package: 25kg/bag or 1kg×25bag/box
Expiration Date: 12 months